Thursday July 20, 2006
Le Tub, on A1A in Hollywood, is more Key West then Key West, a truly bizarre half-restaurant, half-maze which calls into question the sanity of the city’s code enforcement while laughing in the face of false indoor/outdoor dichotomies. Signs posted every few steps throughout the unairconditioned restaurant say “multi-level,” and they are not joking. The entire palace looks like it was built out of an old pier, and no single piece of floor goes more then a few feet without some steps in a random direction leading to another platform. Oh, and did I mention that the key decorating motif are painted toilets and bathtubs? Wow. (To get the most out of the surrealness, try arriving after dark and completely drunk and/or high.)
Now, on top of all that, Le Tub has recently had their hamburger declared the best hamburger in the country by GQ magazine. As a result, bozos from all over flock there. As a result of that, waiting times on the $10 burger ($10.50 with cheese) fluctuate from one to two and a half hours. No problem there, right? Dress lightly, and come prepared to drink a lot of beer. Bring cash, because they don’t take credit cards, and the jukebox is overpriced (but after a couple of those beers you won’t care).
Oh, right, the burger! Yes, it’s good. And yes, it’s worth the ten bucks. It’s gloriously huge, made with delicious sirloin, and served outdoor-stand style on a disposable plate. Fries are extra; get exactly one serving for up to four people – they’re amazing and the order is huge. We were in a hurry and had to rush after eating; for the more leisurely I suggest a stroll on the beach after your meal.comments powered by Disqus